One of the favorite fun of everyone is the light. Haldu is made with peeled pulses, mung beans, carrots or papaya. If you want to make chocolate halua. Do not know the recipe.
Ingredients: 1/2 cups suji, 1-2 cups of base, 1 cup of sugar, 1/2 cup ghee, 2 tablespoons cocoa powder, 1 teaspoon chocolate syrup, jayapule, cinnamon powder, 3 eggs, 2 cups of water.
Method: Prepare 3 eggs in a bowl and add chocolate syrup, cocoa powder, sugar and water. Garnish the ghee by putting the pot on the stove. In that hot ghee, one-fifth of the juice must be fried. Once the juice is fried, stir it with the mustard.
Then the egg whipped mixture must be poured into suji and peas. After drying the oil and drying the oil, stop the gas by mixing the syrup and cinnamon powder. Chocolate Halua Ready. You can also spread cashew nuts and chocolate chips for storage. Serve cold cold